Japanese Mint Leaf

Red-leaf varieties are sometimes called "purple mint" in the ozarks, it is called "rattlesnake weed", because the sound the dried stalks make when disturbed along a footpath is similar to a rattlesnake's rattle the japanese name shiso became part of the english lexicon in the 1990s, owing to the growing popularity of sushi. Japanese mint leaf. Edible parts of japanese mint: leaves - raw or cooked used as a flavouring in salads or cooked foods, they have a strong taste of peppermint a herb tea is made from the fresh or dried leaves an essential oil from the plant is used as a flavouring in sweets and beverages the leaves contain about 02% essential oil other uses of the herb:.

japanese mint leaf

Green leaf fennel - bonnie plants

Mentha (also known as mint, from greek